Eighty Percent of Ecosystems Vulnerable to Climate Change, Study Finds

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Climate change could significantly transform up to 86 percent of the planet’s land ecosystems under worst-case global warming scenarios, according to researchers at Germany’s Potsdam Institute for Climate Impact Research. That estimate is based on a 4 to 5 degree C temperature increase by the year 2100 — a scenario that is plausible given many nations’ reluctance to enact greenhouse gas emissions limits, the researchers say.

Even if global temperatures are kept to 2 degrees C above preindustrial levels, 20 percent of natural land ecosystems are at risk of moderate or major changes, especially high-altitude and high-latitude regions. Such changes could include boreal forests being transformed into temperate savannas, trees growing in thawed Arctic tundra, or even a dieback of some of the world’s tropical forests.

“Essentially, we would be leaving the world as we know it,” says Sebastian Ostberg, who led the research. “The findings clearly demonstrate that there is a large difference in the risk of global ecosystem change under a scenario of no climate change mitigation compared to one of ambitious mitigation,” he added. A second study by Potsdam Institute researchers predicts that climate-related land changes could put 500 million people worldwide at risk for water scarcity.

Article appearing courtesy Yale Environment 360.

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Yale Environment 360 is an online magazine offering opinion, analysis, reporting and debate on global environmental issues. We feature original articles by scientists, journalists, environmentalists, academics, policy makers, and business people, as well as multimedia content and a daily digest of major environmental news. Yale Environment 360 is published by the Yale School of Forestry & Environmental Studies and Yale University. We are funded in part by the Gordon and Betty Moore Foundation and by the John D. and Catherine T. MacArthur Foundation. The opinions and views expressed in Yale Environment 360 are those of the authors and not of the Yale School of Forestry & Environmental Studies or of Yale University.

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